fbpx

Buffalo Bocconcini

Buffalo Bocconcini

6,50

Thin leaves, slightly acidic. When cut, it has drains of a slight serosity with a typical smell of lactic ferments, white color. The palate has a characteristic and delicate aroma. Very thin, about 1 mm, with a smooth surface never slimy, except for an area where they appear, small reliefs that indicate the point of detachment (mozzatura) of the Mozzarella from the mass of spun dough.

  • 500g
Clear
SKU: 000-03 Category:

Additional information

Packages

500g

en_GBEN